Cinnamon Crescent Rolls

Super easy and quick "cinnamon rolls"!

Ingredients

• 1 tube (8 count) Pillsbury Crescent Rolls
• 5 Tbsp butter, softened
• 1/4 c. white sugar
• 2 1/2 tsp cinnamon
• 2 Tbsp milk
• 1/4 c. powdered sugar
• 1/2 tsp vanilla extract

Instructions

1. Preheat oven to 375 degrees
2. Unroll the crescent rolls and place on rimmed cookie sheet.
3. In small bowl mix butter, sugar and cinnamon. Spread mixture over Crescent rolls and roll them up. Place tip side down on cookie sheet.
4. Bake 10-12 minutes or until golden brown.
5. For the glaze mix milk, powdered sugar and vanilla until smooth. Drizzle over Crescent rolls.